Cornflake Kumara Dish

Cornflake Kumara Dish

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A classic kumara bake with crunchy topping. Kids love it!

Submitted by Prue

Cook Time 20
Prep Time 10
Servings 6


2kg cooked mashed kumara
pepper and salt
2-3 finely chopped onions
50g butter
1 tin sweetened crushed pineapple and juice

1/2 cup brown sugar
1 tbsp melted butter
1 cup conflakes


Cooking Instructions

Cook and mash kumara, season with salt and pepper. Cook onion in the butter in the microwave until soft. Add tin of pineapple and juice. Put in an oven proof dish and add topping. Grill until crisp.